Catfish

* 1 pound catfish fillets
* 2 teaspoons lemon juice
* 2 tablespoons olive oil

* just a little red pepper
* Creole Seasoning
* Nice amount of Seafood Magic Seasoning
* little salt and pepper
* real little garlic powder
* 1 tablespoon Parsley Flakes
* 1 teaspoon Leaves

* 1/3 cup finely chopped pecans
* 2 tablespoons grated Parmesan cheese
* 1 tablespoon dry breadcrumbs

Bake at 385 degrees for 35 minutes.